Treat Dad to brunch, and perk up your Father’s Day with these sparkling, exotic Blood Orange Mimosas.  Blood oranges, a variety of orange with crimson flesh and a distinct raspberry note, will add breathtaking color and citrusy delight to your drinks. Blood Orange Mimosas ¼ cup blood orange juice ¾ cup Champagne or proseco Pomegranate […]

Interested in trying new breakfast dishes from around the world? Start with Israel’s shakshouka – eggs poached in spicy tomato sauce and served in your own little frying pan. Serving shakshouka in its own pan reminds me of a restaurant we used to frequent as kids. After a long bike ride on the boardwalk, Dad […]

Love breakfast? Check out my recipes on the Charles P. Rogers Breakfast in Bed blog!